Waiheke Fish Restaurant in Oneroa with raw barWaiheke Fish Restaurant in Oneroa with raw bar

At The Oyster Inn restaurant we serve honest, simple dishes made with the very best local produce and pride ourselves on our fresh seafood and shellfish.

We're obsessed with the provenance of everything we serve - so it's ideal that we're located on Waiheke Island, which provides us with bountiful supplies of almost everything we need.

We shuck oysters from around New Zealand, including Waiheke's world-famous Te Matuku oysters, and our vegetables are grown especially for us by local gardeners. We're also proud to support a wide range of local and regional artisanal New Zealand food producers.

Our restaurant is open daily from noon.

For enquiries please contact us on 09 372 2222

kitchen image