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We’re an award-winning beachside bistro with three gorgeous guest rooms. Situated on stunning Waiheke Island, The Inn’s perfectly located in the heart of Oneroa village, with gorgeous views across the bay.

Whether you are settling in for a weekend lunch with friends, a night away, or simply a crisp glass of wine at the bar, we have just the spot for you.

Since opening we've become a Waiheke institution, much-loved by the resident locals, our regular Auckland visitors and those visiting from further afield. Just a 35 minute ferry ride from downtown Auckland, there’s no traffic jams getting here. 

Book a table on our sunny verandah and happily sip away as you watch the world, and a few dolphins, go by.

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Stay with us

At The Oyster Inn, you will find boutique luxury accommodation, bringing together the best of both worlds. A calm and relaxed beachside getaway for escaping it all, and a short trip back to Auckland city right at your fingertips… 

Our three hotel rooms are a nod to the beachside lifestyle that you have been craving with lofty, raftered ceilings with a crisp white-washed finish. Luxurious super king beds, superior linens and decadent AESOP amenities complete the experience.

Feel a change of pace when you enter The Oyster Inn.

Stay with us

Dine with us.

Award-winning chef and owner Josh Emett has created a relaxed and classic coastal-inspired bistro menu. Josh takes an honest approach to food, serving delicious uncomplicated dishes that allow the ingredients to shine for themselves and leave you wanting more. 

Where possible ingredients are sourced from our garden or local sustainable and organic produce. Oysters are delivered daily and shucked to order, harvested from the island’s very own Te Matuku farm. All served with incredible views across Oneroa bay.

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